Yom Haatzmaut is, what, in two weeks? I need to contact Jeff and June and make sure we’re getting together.

Some habits die hard; some you never want to let go of. For eighteen years – with a few exceptions caused by temporary unavailability, epidemics, or wars – we and the Glazers, longtime friends from Teaneck, have spent quality time together on this notable day of the Israeli calendar. It just wouldn’t be the same without them. (And again, the lack of an index to posts about previous occasions is unfortunate.) When the four of us first arrived here, we began going to barbecues at friends of our friends in Rosh Haayin, which tradition continued until, out of the blue, the man and his wife were no longer living together, and we were left to fend for ourselves. Jeff picked up the slack for a few years at their home in The Gush, and then, by mutual consent, we would meet at a restaurant somewhere in Jerusalem. The dairy restaurant Piccolino was our venue of choice, until we had a better idea. One of the bands in which our friend Arvin plays the trumpet started performing at the First Station every Independence Day. Why don’t the Casdens and the Glazers meet up there, have lunch at a dairy restaurant, and mosey over to the bandstand in time to hear the music? That worked for several years, but not this year—for reasons we can only assume has something to do with ‘the situation.’

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